Easy French Bread Recipe: Only 5 Ingredients! Low Knead

Saving money on easy french bread recipe does not need to be complicated. Here is a clear, no nonsense rundown of what works and how to make the most of it.

Key Takeaways

• It does not require much kneading and it has no preservatives.  This recipe is so quick and straightforward that our 4-year-old assists make it.
• I also love that I can pronounce all of the ingredients.
• This straightforward French Bread recipe provides me a bit of comfort knowing what is in the foods we’re eating.
• We’ve turned our best pointers into quick-read books, and we’re publishing new ones each week.

Where the Real Savings Hide

Don’t Let Food Inflation Gobble Up Your Thanksgiving Plans Jump To Recipe I love this recipe since there are only 5 ingredients, and they’re all aspects you probably already have in your pantry and cabinets. Worth noting: since there aren’t any preservatives in this bread, if your family doesn’t scarf it all down the day you make it, (if you have leftovers, there won’t be much,) it will only last a day or two in a Ziplock or storage container.

• I like to apply my stand mixer to make this bread, but if you don’t have one, a food processor or blender with a dough blade will also.
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• More importantly, the Only 5 Ingredients You Require For Straightforward French Bread 1 Packet Active Dry Yeast ( 2 1/4 teaspoons if you’re applying a jar) 1 Tablespoon Sugar 2 1/4- 2 3/4 Cups Flour 1 Teaspoon Salt 1 Cup Warm Water (120* is ideal, but it’s not necessary to measure, hot tap water works perfectly) Here’s the step by step including photos!

A Closer Look at Easy French Bread Recipe

Applying the dough hook of your stand mixer, or the dough blade of your food processor or blender combine:   2 C Flour, Sugar, salt, and yeast. Add 1 C warm water and mix for approximately 3 minutes, increasing the speed from slow to medium.

• If the dough is sticky, sprinkle more flour until a it forms dough that is you can knead.
• Remember that place the dough on a floured surface- I like to work on a square of parchment paper, floured to make clean up straightforward!
• No one likes a needy dough.

What to Know About Easy French Bread Recipe

That’s another reason why this recipe is excellent.  It requires highly little kneading.  When I make this straightforward French Bread recipe, I only knead the dough for a minute, maybe 2 at the most. Return the dough back to the bowl for 45-60 minutes.

• As a rule, place the bowl in a warm place to allow the dough to rise (allow 60 minutes if your home is cold.) Most bread recipes recommend a tea towel to cover the bowl…I don’t know that I own a tea towel, I apply damp paper towels, and I’ve consistently had tasty bread!
• After allowing the dough to rise (it will nearly double) in size, punch it down.
• Then applying a rolling pin, roll it out on a floured surface.

How Easy French Bread Recipe Really Works

Again, I like to do this on the parchment paper for straightforward clean up. In short, roll the dough into a rectangle shape, or as close as you can.  I consistently struggle with getting a solid shape, so don’t worry about it too much.

• Sometimes I apply a pizza cutter to trim the edges of my dough to ensure a solid shape rectangular.
• Once your dough is rolled out to a shape you’re happy with, begin with the long end of the rectangle.
• Then roll your dough into a loaf.

Getting the Most From Easy French Bread Recipe

Worth noting: place your roll, seam side down onto your baking sheet or stone. Cover with a tea towel (again I apply damp paper towels since what’s a tea towel,) for 45 minutes letting it double in size (this might take a bit longer if your house is cold.) Baking Details Preheat your oven to 400 degrees well before baking.

• Having the oven hot and ready to go assists with the perfect bake.
• I also like to do this while the bread is on the 2nd rise, especially when I’m making this during the winter and the house is cold.
• More importantly, just before you bake, remove the tea towel or damp paper towels.

Tips That Make a Difference

Apply a knife slice 3-4 diagonal slashes into your loaf. You can whisk an egg white with a splash of water and brush the mixture onto your loaf before baking.

• This step is optional, and will result in a shiny crust for your baked bread.
• Remember that bake for 18-20 minutes until the crust is golden brown.
• When baking this straightforward French Bread, I like to plan my bake time to be done as dinner is being served.

Common Mistakes to Avoid

Hot fresh bread just adds a little something added special to dinner. Perfect Straightforward and Quick French Bread Recipe Straightforward Homemade French Bread Erin This homemade French Bread only uses 5 ingredients that you probably already have at home, and is straightforward to make.

As a rule, this recipe will fast become a stable on your dinner table.

Frequently Asked Questions

How can I save money on easy french bread recipe?

Compare prices across a few retailers, look for active coupon codes, and time bigger buys around sales events. Worth noting: since there aren’t any preservatives in this bread, if your family doesn’t scarf it all down the day you make it, (if you have leftovers, there won’t be much,) it will only last a day or two in a Ziplock or....

Is it worth shopping around for easy french bread recipe?

Usually yes. I like to apply my stand mixer to make this bread, but if you don’t have one, a food processor or blender with a dough blade will also.

Smart Ways to Save More on Easy French Bread Recipe

• Stack a coupon code with an existing sale whenever the store allows it.
• Sign up for the retailer newsletter to catch first time and seasonal discounts.
• Compare the final price including shipping, not just the headline number.
• Check for student, military, or first order offers you may qualify for.
• Time non urgent purchases around major sale events for the deepest cuts.

Final Thoughts

The bottom line on easy french bread recipe: a little research goes a long way. Compare your options, watch for seasonal offers, and never pay full price when a better deal is a click away.

Originally published at chachingqueen.com.