Ginger Filled Recipes from Reed’s Real Ginger Ale (2026)

If ginger filled recipes from is on your radar, this short guide cuts through the noise. Here is what is worth knowing, and how to put it to work today.

Key Takeaways

• Share with your friends!FacebookPinterestMessengerWhatsAppEmailShareFlipboardRedditSMSXThis is a recipe post brought to you by Reed’s REAL G...
• National Ginger Ale Day is March 13, but you can enjoy these ginger-filled recipes year-round.  Use Reed’s REAL Ginger Ale in two crisp...
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Share with your friends!FacebookPinterestMessengerWhatsAppEmailShareFlipboardRedditSMSX

This is a recipe post brought to you by Reed’s REAL Ginger Ale.

National Ginger Ale Day is March 13, but you can enjoy these ginger-filled recipes year-round.  Use Reed’s REAL Ginger Ale in two crisp, clean varieties.  Both the Original and Zero-Sugar ginger ales are made with 2,000 mg of real ginger and nothing artificial.

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Fun Recipes Made with Ginger Ale

Reed’s Berry Ginger Sangria

Ingredients:

• Sliced Lemons, oranges, strawberries and blueberries to taste
• 1 Bottle white wine of choice
• 2-4 Tablespoons sugar
• 2 Shots white rum
• 2 Cups Reed’s Real Ginger Ale

Instructions:

• Start with the freshly sliced lemons and oranges in a large pitcher
• Pour the bottle of wine into the pitcher
• Add in two to four tablespoons sugar, depending on how sweet you like your sangria
• Add two shots of white rum
• Muddle the fruit, rum, and wine with a big spoon
• Add two cups of Reed’s Real Ginger Ale
• Pour into a glass with ice, add in strawberries and blueberries and enjoy!

Reed’s Watermelon Ginger Frozen Margarita

Ingredients:

• 4 cups of cubed watermelon, frozen
• 3 ounces lime juice
• 3 ounces tequila
• 1 Can of Reed’s Real Zero Sugar Ginger Ale
• Lime slices, for garnish
• Ice (optional)

Instructions:

• In a blender, add watermelon, lime juice, tequila and half a can of ginger ale
• Blend until watermelon is incorporated
• Add remaining ginger beer and blend until smooth
• Pour and serve!
• Optional: garnish with a watermelon wedge

Reed’s Strawberry Ginger Spritzer

Ingredients:

• 24 oz. Soda Water
• 1 Can Reed’s Real Ginger Ale
• 2 cups of Dry White Wine
• 1/4 cup of roughly chopped fresh basil leaves
• 5 whole strawberries halved

Instructions:

• In a pitcher, combine the soda water, ginger ale and (if used) white wine and stir
• Add in the strawberries and fresh basil
• Chill for 30 minutes to infuse the strawberry and basil flavor

Recipe Notes:

• If wanting to drink right away, you can muddle a few of the strawberries and basil at the bottom of the pitcher before adding the liquid to infuse the flavor quicker

 

Final Thoughts

The bottom line: a little research on ginger filled recipes from goes a long way. Compare your options, watch for seasonal offers, and never pay full price when a better deal is one click away.

Originally published at chachingqueen.com.